Pleasant View Care Center
200 Shannon Drive · Whiting, IA · 51063 · 7124582417
70 certified beds For profit - Corporation Part of a CCRC
- No federal fines or payment denials in CMS’s 3-year window.
Red flags
No red flags in the current CMS record. Genuinely good news — pair it with an in-person tour before deciding.
Score breakdown
Quality-measure stars are deliberately excluded — they're largely self-reported by facilities. Full method.
CMS ratings & staffing
Overall: 3 of 5 Inspections: 3 of 5 Staffing: 4 of 5 Quality measures: 3 of 5
| Total nurse hours / resident-day | 4.22 | 3.48 min · 4.1 strong |
|---|---|---|
| RN hours / resident-day | 0.60 | 0.55–0.75 |
| Weekend hours / resident-day | 3.76 | ≈ weekday level |
| Nursing turnover / year | 48% | median 45% |
| Fines (3-yr window) | none |
Inspection citations (12 in the current record)
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Potential for harm · E July 3, 2025
Ensure food and drink is palatable, attractive, and at a safe and appetizing temperature.
Corrected July 15, 2025 · Nutrition and Dietary
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Potential for harm · E July 3, 2025
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.
Corrected July 15, 2025 · Nutrition and Dietary
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Potential for harm · E July 3, 2025 · found via complaint
Ensure menus must meet the nutritional needs of residents, be prepared in advance, be followed, be updated, be reviewed by dietician, and meet the needs of the resident.
Corrected July 15, 2025 · Nutrition and Dietary
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Potential for harm · D August 15, 2024
Honor the resident's right to a dignified existence, self-determination, communication, and to exercise his or her rights.
Corrected August 27, 2024 · Resident Rights
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Potential for harm · D August 15, 2024
Ensure menus must meet the nutritional needs of residents, be prepared in advance, be followed, be updated, be reviewed by dietician, and meet the needs of the resident.
Corrected August 27, 2024 · Nutrition and Dietary
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Potential for harm · E August 15, 2024
Ensure food and drink is palatable, attractive, and at a safe and appetizing temperature.
Corrected August 27, 2024 · Nutrition and Dietary
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Potential for harm · E August 15, 2024
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.
Corrected August 27, 2024 · Nutrition and Dietary
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Potential for harm · E August 15, 2024
Safeguard resident-identifiable information and/or maintain medical records on each resident that are in accordance with accepted professional standards.
Corrected August 21, 2024 · Resident Assessment and Care Planning
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Potential for harm · D August 15, 2024
Provide and implement an infection prevention and control program.
Corrected August 27, 2024 · Infection Control
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Potential for harm · D March 7, 2024
Develop and implement a complete care plan that meets all the resident's needs, with timetables and actions that can be measured.
Corrected March 20, 2024 · Resident Assessment and Care Planning
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Potential for harm · D March 7, 2024
Ensure that a nursing home area is free from accident hazards and provides adequate supervision to prevent accidents.
Corrected March 20, 2024 · Quality of Life and Care
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Potential for harm · D March 7, 2024
Provide and implement an infection prevention and control program.
Corrected March 20, 2024 · Infection Control
Better-scoring options nearby
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Source: CMS Care Compare (public domain), data as of June 1, 2026 · CCN 165296 · certified since September 1, 1996. The score is a screen, not a verdict on any one resident's experience — read how it's computed, then visit in person.